Easy Pumpkin Dessert Bars

Published 11/10 2011 04:32AM

Updated 11/10 2011 04:34AM

Ingredients

  • 1 (15 ounce) can pumpkin puree
  • 1 (12 fluid ounce) can evaporated milk
  • 3 eggs
  • cup brown sugar
  • 1 Tablespoon pumpkin pie spice
  • 1 (18.25 ounce) package yellow or spice cake mix
  •   cup butter, melted
  • 1   cups chopped walnuts

Directions

  1. Preheat oven to 350 degrees F. Grease a 9x13 inch baking pan.
  2. In a large bowl, combine pumpkin, milk, eggs, sugar and spice. Mix well, and pour into a 9x13 inch pan.
  3. Sprinkle dry cake mix over the top, then drizzle with melted butter. Top with walnuts.
  4. Bake at 350 degrees F for 1 hour or until a knife inserted near the center comes out clean.
  5. Serve alone or top with whipped cream or ice cream

Copyright 2016 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.


Top Videos